Nowadays, consumers place the necessary demands on product packaging. Resealability, shelf life, durability and trendy design; these are just a few examples of packaging criteria that play an important role in the purchasing process. That is why we provide packaging solutions for sliced meat products that meet all these criteria.
After the consumer has used a few slices from the packaging (for example as a sandwich filling), the remainder goes back into the refrigerator in most cases. That is why it is particularly annoying when a package is not resealable. The opened packaging exposes the product to the open air, which often reduces the shelf life of the contents.
Your partner in packaging Innovative solutions for efficient and goal oriented packaging.
Packaging machines Sustainable, reliable and fast – delivered turnkey.
Design and engineering Creating a solution for each specific application; customized machine building starts with engineering.
Service and maintenance 24/7 technical support; from commissioning to preventive maintenance.
Innovation in packaging meat products
Polyethylene alternative in flowpack for mushrooms
One of the largest mushroom producers in the world, based in Ireland, is reducing the use of PVC films on our Omori Europe flowpackers.
PVC films have been the standard for mushrooms for over 40 years. By removing PVC films from over 60% of their products, they are constantly working to replace products to a more recyclable polyethylene alternative.
There is no doubt that the packaging solutions for sliced meat products must not only achieve a high level of quality, we also want them to stand out among the other products on the shelf. The consumer should preferably recognise the packaging at a glance and immediately have positive associations with it.